Menu for March 2017

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Monday    Tuesday     Wednesday    Thursday    Friday  
$3.00 Meal Donation
Lunch Served
at 11:30 AM
Monday - Friday
   
           
Turkey Primavera
With Pasta
Breadstick
           
              
1   Asian Chicken Salad
Dressing 
    Wheat Crackers 
 
                        
2

Cheese Omelet
Sausage
Del Monico
Potatoes
           

           

3
 Turkey Garden Salad
Ranch Dressing
Wheat Crackers  
6 BBQ Chicken
Rice Pilaf
Vegetable Medley
7 Ham & Pineapple Glaze
Baked Beans
Vegetable Medley
8 Herbed Chicken
Pasta
Zucchini Squash
                         
            
9 Sweet & Sour
Meatballs
Steamed Rice
Carrots

     
10
Garlic Pork Loin
Mashed Sweet Potatoes
Fresh Steamed Broccoli           
13 BBQ Chicken
Potato Wedges
Zucchini Squash
14 Veal Cutlet w/Gravy
Mashed Potatoes
Steamed Carrots
15 Tuscan Turkey Sandwich
Chips
Mayo 
  
16 Salisbury Steak
Rice Pilaf
Stewed Tomatoes
17

Bratwurst
Sautéed Cabbage
Potatoes Au gratin
Warm Apples
 

20 Swedish Meatballs
Pasta
Steamed Carrots
Fruit Crumble
21 Stuffed Peppers
Steamed Corn
Fruit Crumble
22 Chicken Pot Pie
Biscuit on top
Collard Greens
Warm Apples
           
23 Turkey Cutlet
Stuffing
Steamed Peas
Fruit Crumble
24
Country Fried Steak
Mashed Potatoes
Sautéed Spinach
27

28

Beef Fajita Salad
Ranch Dressing
Breadstick 

29 

BBQ Pulled Pork
Biscuit on top
Baked Beans
Coleslaw

 30 Tuna Noodle
Casserole
31