Menu for November 2017

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Tuna Noodle Casserole

 

Monday    Tuesday     Wednesday    Thursday    Friday  

 


 


Roast Turkey 

Red Potatoes

Green Beans

1

Chef Salad

Dressing 

Wheat Crackers
                        

2

   Ham Steak

Pierogies and Onions

Sauteed Cabbage

3

Chicken Marsala

Rice Pilaf

Steamed Carrots

6

Deconstructed Shepard's Pie

Dinner Roll

7

Turkey Primavera

with Pasta

Breadstick

 

8

      Asian Chicken salad

Dressing

Wheat Crackers
            

9

Veterans Day

CLOSED

     

10

Turkey Garden Salad

Ranch Dressing

Wheat Crackers

13

BBQ Chicken 

Rice Pilaf

Vegetable Medley

14

Ham with Pineapple Glaze

Baked Beans

Vegetable Medley

15

Herbed Chicken 

Pasta

Zucchini and Squash

16

Sweet and Sour Meatballs

Steamed Rice

Carrots

17

Garlic Pork Loin

Mashed Sweet Potatoes

Fresh Steamed Broccoli
 

20

BBQ Chicken

Potato Wedges

Zucchini and Squash


21

Veal Cutlet with Gravy

Mashed Potatoes

Steamed Carrots

22

Thanksgiving

CLOSED
           

23 CLOSED 24

Bratwurst

Sauteed Cabbage

Potatoes Augratin

Warm Apples

27

Swedish Meatballs and Pasta

Steamed Carrots

Fruit Crumble

28

Stuffed Peppers

Steamed Corn

Fruit Crumble

29

Chicken Pot Pie

Biscuit on Top

Collard Greens

Warm Apples

30